In the sun-kissed lands along the Ionian coast of Calabria, Italy, where the azure sea meets the rugged terrain, a family legacy of nearly a century is carefully tended. It is here, in the heart of Calabria, that the story of EXAU unfolds—a tale of olives, traditions, and the pursuit of high-quality Italian olive oil that transcends generations.
The Calabrian Canvas: Where EXAU Roots Run Deep
Calabria, the picturesque region forming the ball of Italy's boot, is more than just a geographical location. It is a canvas painted with the vibrant hues of olive groves and bathed in the Mediterranean sun.
For almost a century, the EXAU family has nurtured olives on their estate along the Ionian coast, crafting an olive oil that embodies the essence of this fertile land. Calabria, often referred to as the 'toe' that kicks Sicily, is renowned for producing 33% of Italy's olive oil, making it a cradle of unparalleled quality and taste.
Harvesting Excellence: A Centennial Commitment
For almost a century, the EXAU family has followed a time-honored tradition each fall—the harvest and pressing of olives from their groves. This meticulous process, passed down through generations, results in a liquid gold that is more than just olive oil; it's a testament to the dedication and expertise ingrained in the family's heritage.
The commitment to excellence is not only about producing olive oil; it's about preserving a legacy that echoes through the olive-laden hills of Calabria.
Straight from the Source: A Journey to Flavorful Authenticity
EXAU's commitment to offering some of the best products in the world is rooted in a simple philosophy—go straight to the source.
By harvesting, pressing, and selling directly to customers, EXAU ensures that every drop of their olive oil encapsulates the pure essence of Calabria. When you choose EXAU, you embark on a journey to the heart of the Mediterranean, where the olive groves whisper tales of tradition, flavor, and authenticity.
Skyler Mapes: A Visionary at the Helm
At the forefront of EXAU's success is Skyler Mapes, a trailblazer and Forbes 30 Under 30 alumna. As the co-founder and CEO, Skyler brings a visionary approach to the company, steering it toward new horizons while staying true to the family's legacy. Alongside her is Giuseppe Morisani, the co-founder and COO, leading the production with a dedication that mirrors the century-old commitment to excellence.
In every bottle of EXAU, there's not just olive oil; there's a story of a family that has cultivated the land, honored traditions, and poured a century of expertise into each drop.
EXAU is not just a brand; it's a celebration of Calabria's bounty, a testament to family values, and a commitment to delivering high-quality Italian olive oil that transcends time and borders. When you savor EXAU, you're not just indulging in a culinary delight; you're experiencing the warmth of the Mediterranean sun, the richness of the soil, and the legacy of a family that has made olive oil not just a product but an art.
Get to know EXAU: https://exauoliveoil.com/